Here at Olla Olla, our mission is to serve sweet & savory crepes with a Mexican twist.

We are known for our infamous Chocoflan crepe, which has a delicious, homemade slice of Chocoflan, served with honey & chocolate syrup on a large 14-inch crepe, also made with our special house batter.

We also make homemade Horchata, which takes us at least 14 hours. We highly recommend our Horchata Cafe to newcomers!

We have a fixed location on 17th Ave and Van Buren (1708 W Van Buren), which we share with our parents.

During the day, our parents (Tino & Darlene) have Landgrave Mexican Imports open, selling iron gates & beautiful hand-made rustic Mexican Artesanias (crafts).

They also have Oficina Central Latina Express, dedicated to tax and legal document preparation.

In the late afternoon, we take over, and our drive-thru can be accessed through the giant wrought-iron arch; parking is also available in the surrounding areas, and we have plenty of outdoor seating for anyone who wishes to dine in.

We also vend at different events, catering for 25 people or more.

We have various exciting options that we can customize for any occasion.

Please reach out to us with any questions!

I am most proud of our value of giving back.

It is an essential pillar of our team, and we are constantly brainstorming ideas & taking the time/resources to give back in any way we can.

This year, we have partnered several times with Cloud Covered Streets to give out free crepes to people experiencing homelessness.

We also held an event in collaboration with Deep Within Rehab to give free crepes to men transitioning from homelessness and addiction to productive members of society.

We’re more than just two sisters trying to sell crepes – we’re part of this community too, and we want to do our part in giving back and uplifting people, even in the smallest of ways.